We’re a Repsol Solete
A Mediterranean wine bar recognized for its soul, its cuisine, and its way of doing things.
A Mediterranean wine bar recognized for its soul, its cuisine, and its way of doing things.
A Solete is a recognition from the Repsol Guide, one of Spain’s best-known food guides. While its Soles go to restaurants with high-end cuisine, Soletes are given to bars, wine bars, terraces and cafés that stand out for their authenticity, their charm and the way they make people feel welcome. It celebrates places with soul, honest food and fair prices that you want to come back to. Alenar is one of them.
Our home is your home
A space designed for you to feel at home—closeness, hospitality, and an atmosphere that invites you to stay.
Authentically Valencian
Cuisine from the terreta, local produce, Valencian wines, and the essence of our culture in every detail.
A place to meet
With friends, as a couple, with coworkers… Alenar is that place to share, chat, and raise a glass.
Tapas and wines from the terreta
Tapas, wines, and flavors that tell stories. The most authentic Valencia served at your table.
The best way to understand our Solete is to taste it. Our kitchen serves non-stop, so you can come whenever suits you.
Morning · until 12:30
A sandwich or a coca, a drink, coffee and mistela, the way Valencians have breakfast. From €10.90.
Weekday lunch
An appetiser, plus a starter and a main course of your choice, with bread and coffee, Monday to Friday at lunchtime. €16.90.
Evening · tapas to share
Coques from La Marina, oven-baked bravas and a glass of wine from the Comunitat Valenciana. Our guide to the best tapas in Valencia explains each dish.
Get access to private tastings, seasonal menus, exclusive events, and special discounts.
Be the first to discover our new gastronomic proposals by joining the Alenar Club.